Buckwheat Herbal Tea offers a multitude of healthy benefits.
The legend says that the seeds of Tartary buckwheat had been gifted to the Chinese people by gods during the times of bad harvest and hunger. Since that times they, gently roasted and pressed, are brewed in a fragrant amber infusion and hold pride of place among traditional teas in China. The drink with taste that reminds oatmeal cookies, becomes more and more popular each day,
Shelf life: 24 months from the production date on the package.
Tartary buckwheat seeds.
Weight: 100 gr.
Country of Origin: Russia
Made for Faberlic JSC, 4 Nikolopolskaya str., Moscow, Russia
Put one teaspoon of buckwheat tea per 200 ml of water 90°C. Let steep for 3 minutes.
Keep in a dry place, away of sunlight, at the temperature not above 25 °C.